Red fish in white wine and tomato sauce and green peppers
Baked salmon in lemon butter
Mediterranean prawns cooked with sherry and onions
Grilled salmon steaks
Salmon in butter sauce
Grilled trout in tomato sauce
Salmon en Croute
Fillet of sole in sauce
Smoked haddock fillets
Lobster in cheese and tomato sauce
Spicy lobster in black bean sauce, ginger & noodles
Fish pie with white wine and cheese sauce
Tropical bourjoi fish baked in white wine, lemon, oil and garlic
Sea bass steamed in butter, garlic and lemon
Prime halibut cooked in white wine
And tomato sauce
Curried crab
Curried prawn kebabs
Mackerel in coconut milk and curry
Lobster with spaghetti, red and green pepper, ginger and black beans
Ackee and salt fish stir fry with onions & peppers
Steamed swordfish with garlic and ginger
Game
Classic grouse
Feathered bark in rum ginger & garlic
Williamsburg goose cooked in red wine
Partridge cooked in garlic parsley butter
Turkey
Pan fried turkey breast topped with ham and mozzerella cheese in a light cream and sage sauce
Chicken
Chicken alexia in cream, honey and butter
Sweet & sour chicken in cashew nuts
Curried fillet of chicken in pasta
Fillet of chicken in peanut butter sauce
Chicken on horseback
Roast chicken stuffed with rice and garlic
Chicken biriani with wild rice
Spicy Mexican chicken
Curried chicken in coconut milk
Barbecued chicken in spicy sauce
Tandoori chicken
Chicken molee
Chicken in mixed vegetables
Pan fried chicken breast filled with spinach parfait served with a sweet paprika sauce
Duck
Barbecued duck
Roast duck with ginger and rum sauce
Chinese crispy duck with pan cakes
Braised duck in brandy sauce
Peking duck in hoisin sauce
Veal
Veal escalope with cream, calvados and apple
Roast loin of veal, fried in veal breadcrumbs
Fillet of veal in cheese sauce, game pie
Fillet of veal in peanut butter sauce
Rib of roast veal in cream mushroom sauce
Beef
Fillet steak in brandy & ginger sauce
T-bone steak with mushrooms
Grilled rump or entrecote steak
Beef strips in Guinness and green peppers
Beef devilish in red wine
Beef curry with potatoes
Pot roast beef in red wine and herbs
Beef buffad with cumin seeds
Fried beef with beans (Chinese)
Pork
Pork kebab
Roast pork in ginger and garlic
Roast pork in peanut and honey
Minced pork, rice and herbs in cabbage leaves
Braised leg of pork
Pork chop suey & mixed vegetables
Pork ribs & yellow bean sauce
Fillet of pork and cucumber in sesame sauce
Lamb
Roast lamb stuffed with ginger and garlic
Fillet of lamb curry served with rice
Lamb’s liver and kidneys in brandy & tomato sauce
Rack of lamb with cranberry sauce
Loin of lamb with mint sauce
Grilled lamb cutlets
Lamb in spinach, lamb kebab
Lamb curry with yogurt
Lamb biriani with wild rice
Roast saddle of lamb accompanied by red onion marmalade