Variety of mixed nuts
Stuffed olive cocktails
Pastry stuffed with tuna and mayonnaise
Mixed potato chips
Short cuts canapé with pineapple, sausage,
Cheese and red & green peppers
Stuffed tomatoes with tuna, mayo & onions
Beluga caviar canapé (Russian)
Scandinavian caviar canapé served on toast
Oyster served in garlic butter
Mussels served in cream and white wine sauce
Main course
Fillet roast pork on Croute
Breast of chicken Alexandra
Roast beef Wellington
Leg of roast lamb garlic and mint sauce
Leg of veal roast in peanut & almond cream sauce
Large poached salmon with garlic, butter & lemon oil
Steamed swordfish in cheese & white wine sauce
Bourgeois fish bake in ginger sauce, Jamaican white rum and garlic pepper
Sea bass fish, Chinese style
Grouse in rum and ginger
Guinea fowl in butter and garlic served with raspberry sauce
New potato
Herbal Basmatic rice
Salads
Mixed green salad
Chicken biriani salad
Tuna & French bean salad
Potato salad
Pasta & mixed veg salad
Coleslaw salad
Avocado, egg & tomato salad
Tomato & onion salad
Variety of bread rolls & French sticks
Variety of hot or cold rice's & mixed veg available on request
Cold meats
Home produced Scottish smoked salmon
Home produced smoked Eel
Smoked haddock
Smoked duck
Honey roast ham
Roast turkey
Roast chicken
Cheese board
Tropical fruit salad
Truffle
Basket of tropical fruits
Cream caramel
Mango mousse with fresh cream
Mixed fruit gateau, pink champagne
Marinated chicken tikka in yogurt & ginger
Pakora (onion rings)
Prawn kebabs
Lamb curry with spinach and sesame seeds
Curried okra
Cucumber and yogurt salad
Popadoms and naan bread
Tropical fruit salad
Tea or coffee, after dinner mints
Potato crisps
Cocktail sausage rolls
Vegetable spring rolls
Variety of sandwiches
Chicken drumsticks
Cheese and tomato pizza
Barbeque beef sausage, apple coleslaw
Green salad, potato salad
Chicken nuggets & barbeque sauce
Chicken and ham quiche
Potato wedges with creamy cheese dip
Fish goujons
Strawberry ice cream with fresh cream
Fresh fruit salad with cream
Chocolate fudge cake, fairy cakes
Pumpkin and ginger soup
Served with Caribbean bread
Chicken Irie in a spicy Jamaican sauce
Fresh salmon baked with lemon grass and served on a bed of mushroom & spinach cream sauce
Rice and peas
Herbal basmatic Rice with spring onion, thyme and spinach
Selection of vegetables
Mixed green salad with vinegarette and mayonnaise dressing
Southern fried chicken drumsticks (for children)
Tropical fruit salad or chocolate, vanilla & strawberry ice cream
Welcoming glass of Tropical rum punch
Tropical fruit salad with coconut rum or Sunshine soup (pumpkin and orange)
Chicken Irie with basmatic wild rice and a selection of vegetables
Guava ice cream
Coffee & mints
Glass of malt wine
Cream of leek soup
Traditional roast turkey served with chestnut stuffing
Bacon wrapped chipolatas and cranberry sauce
Roast potatoes and a selection of in season vegetables
Christmas pudding with brandy sauce
Minced pie and coffee
Welcoming glass of malt wine
Pepper pot soup
Tropical Bourjoui fish baked with lemon grass served on a bed of mushrooms and spinach cream sauce
Pan fried sweet potatoes
Mango mousse and vanilla ice cream
A selection of English cheese and biscuits or a minced pie
Coffee & mints menus
Glass of champagne
Avocado and pink grapefruit salad
Pheasant cooked in a rum & red wine sauce served with pan fried sweet potatoes
Red cabbage and raisins
Winter crumble consisting of apples and pears served with fresh cream
Selection of cheese and biscuits
Coffee and mints